Ingredients:
Vegan chicken or Vegan steak
Korean BBQ sauce
Taiwan spinach
Brown rice
Directions for chicken:
Heat pan and cook chicken til' done.
Add korean bbq sauce and simmer til' caramelized
Directions for Taiwan spinach:
Heat pan with vegan butter then add spinach
Cook til' wilted (season with: sea salt, fresh ground pepper and lemon verbana)
Serve over any type of rice
