From the Fresh Organic Produce, To the Aroma of My Kitchen, I've become obsessed with the Art of Healthy, Vegan Cooking & Fitness. I want to share with you, My Love through pics & recipes. You don't have to be a Vegan to enjoy these meals. Feel free to substitute to your liking!
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March 24, 2011
Korean BBQ Vegan Beef Tacos
Seitan beef strips
Daiya shredded cheese
Salt & Pepper
Directions for Seitan beef:
Heat pan with garlic oil and add seitan beef, stir.
Add 1/3 cup of koreanbbq marinade and 3 tbsp of bbq sauce (stir and let simmer til' glazed)
Season with a pinch of sea salt
Place cooked seitan beef on a warm corn tortilla
Top with lettuce, cheese and salsa
Directions for salsa:
In a blender: add tomatoes, red onions, cilantro, lemon juice, jalapeno juice and season with salt & pepper. Blend until smooth or to your liking.